Food & Beverages
A quality food manufaturing system ensures a happy customer and a flourishing business. Any setbacks in the production may lead to faulty products or packaging that ultimately causes severe economic losses to the manufacturers and retailers, contributing to wastage of food and a concern to the world’s food supply. In the food and beverage industry, process monitoring is performed for a number of production processes. The quality control processes include temperature measurement, thickness measurement, 3D profile scanning, dimensional testing, integrity testing, etc.
Bestech Australia offers non-contact sensors for a variety of measurements and quality inspection tasks that are widely used in production process.
- optoNCDT laser-optical sensor
- LVP series Inductive Sensors
- Laser profile scanners
- Leak Testers
- Confocal chromatic sensors
- Infrared temperature sensors
- Eddy current sensors
Burger Quality Testing with Texture Analyzer
Hamburgers are one of the most popular food in the world. The meat patties, which is the main ingredient of a burger, can vary in quality from prime grounded meat to poor quality meat that are rich in additives and preservatives. Texture analyzer has been used to determine the quality of the manufactured meat. Scientific methods have also been developed using this type of device for quantitative determination of meat quality. A wide range of jigs and fixtures can also be used and interchanged to measure of different types of food product